The Highest Awarded Irish Whiskey of 2021, in public auction for the very first time.
The Brollach was matured on the southeast coast of Ireland using the freshest Irish water and finest barley aged in 200-litre Ex American Bourbon casks, which adds a deep oaky flavour to the whiskey, and then finished in 128-litre rare French Oak Madeira barrels, emerging when it is at its zenith. French Oak Madeira is made exclusively on the island off the coast of Portugal and the 128-litre barrels achieve the perfect spirit ratio based on the flavour profile of the Madeira.
Years of maturation have imparted honeysuckle, butterscotch, and caramel flavors to create a whiskey that is unmistakably masculine and intimate, bringing a fresh, intense, and potent profile – reflecting Jay’s father’s personality.
The Experience Box
With its strong, bold, and masculine design crafted from raw Nordic oak and brushed with stainless steel, The Brollach’s experience box celebrates Irish craftsmanship, paying homage to the Bradley family’s Celtic heritage and honoring Jay’s father as a master craftsman. The box has a heavy grain that cleverly draws the eye to the clasps and stainless-steel trim.
The beautifully crafted box also includes a 70cl bottle of The Brollach, as well as two handcrafted Finn glasses that blend science and artistry into an inimitably designed masterpiece, highlighting and experiencing all of the whiskey notes, scents, and flavors like never before.
The Brollach bottle is housed in a solid oak plinth with a slightly curved backdrop that resembles the lines of a barrel, and the interior is a rich, dark suede set against a foam protector. The drawer beneath houses four obsidian whiskey stones, a glass and anodized silver pipette, and two vials: one for a whiskey taster and the other for the user to add Irish spring water (or his or her preferred one) to open the flavors.
This is bottle 401 of 661
70cl / 43%
LOT NUMBER: IWM 0040